{"id":775,"date":"2023-05-06T20:45:19","date_gmt":"2023-05-06T17:45:19","guid":{"rendered":"https:\/\/www.eskamarket.com\/urun\/malt-flour-25-kg\/"},"modified":"2025-09-04T15:51:04","modified_gmt":"2025-09-04T12:51:04","slug":"malt-flour-25-kg","status":"publish","type":"product","link":"https:\/\/www.eskamarket.com\/en\/urun\/malt-flour-25-kg\/","title":{"rendered":"Malt Flour 25 KG"},"content":{"rendered":"<h1><strong>Malt Flour 25 KG<\/strong><\/h1>\n<p>Malt flour is a product obtained by germinating and drying grains such as barley or wheat and then grinding them. Rich in natural enzymes, malt flour is a widely used ingredient in bakery and other food production. It is especially preferred in bakery to improve the texture, color and flavor of baked goods.  <\/p>\n<p><strong>Appearance<\/strong> In powder form, light brown in color.<\/p>\n<h2><strong>Benefits<\/strong>:<\/h2>\n<ul>\n<li><strong>Supports Fermentation<\/strong>: Natural enzymes in malt flour increase yeast activity by converting starch in the dough into fermentable sugars.<\/li>\n<li><strong>Flavor and Aroma Enhancement<\/strong>: Adds a slightly sweet and natural aroma to bread and bakery products.<\/li>\n<li><strong>Color and Consistency Improvement<\/strong>: It gives the products a golden brown color and a uniform structure.<\/li>\n<li><strong>Nutritional Value Addition<\/strong>: Increases the nutritional value of the product with its vitamin and mineral content.<\/li>\n<\/ul>\n<h2><strong>Malt Flour Usage Areas<\/strong>:<\/h2>\n<ul>\n<li>Bread types (whole wheat, rye, baguette, etc.)<\/li>\n<li>Cake and cookie production<\/li>\n<li>Malt-based beverages<\/li>\n<li>Cereals and breakfast cereals<\/li>\n<li>Ice cream and dairy products<\/li>\n<\/ul>\n<h2><strong>Suggested Use<\/strong><\/h2>\n<p>Malt flour is usually used at 1-5% of the total amount of flour. The amount of use can be adjusted according to the recipe and the desired flavor profile. <\/p>\n<h2><strong>Storage Conditions<\/strong><\/h2>\n<p>Store in a cool, dry and odorless place. Protect from moisture. <\/p>\n<h2><strong>Allergen Warning<\/strong><\/h2>\n<p>Contains gluten. May contain trace amounts of soy and dairy products.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Malt Flour 25 KG Malt flour is a product obtained by germinating and drying grains such as barley or wheat and then grinding them. Rich in natural enzymes, malt flour is a widely used ingredient in bakery and other food production. It is especially preferred in bakery to improve the texture, color and flavor of [&#8230;]\n","protected":false},"featured_media":671,"comment_status":"open","ping_status":"closed","template":"","meta":{"_joinchat":[]},"product_brand":[],"product_cat":[49,60],"product_tag":[],"class_list":["post-775","product","type-product","status-publish","has-post-thumbnail","product_cat-baking","product_cat-malt-flours","first","instock","taxable","shipping-taxable","purchasable","product-type-simple"],"_links":{"self":[{"href":"https:\/\/www.eskamarket.com\/en\/wp-json\/wp\/v2\/product\/775","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.eskamarket.com\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/www.eskamarket.com\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/www.eskamarket.com\/en\/wp-json\/wp\/v2\/comments?post=775"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.eskamarket.com\/en\/wp-json\/wp\/v2\/media\/671"}],"wp:attachment":[{"href":"https:\/\/www.eskamarket.com\/en\/wp-json\/wp\/v2\/media?parent=775"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/www.eskamarket.com\/en\/wp-json\/wp\/v2\/product_brand?post=775"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/www.eskamarket.com\/en\/wp-json\/wp\/v2\/product_cat?post=775"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/www.eskamarket.com\/en\/wp-json\/wp\/v2\/product_tag?post=775"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}